$22 - 25 hourly
Number of Applicants
:000+
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Job Title: Food Service Manager
We are seeking a highly skilled and compassionate Food Service Manager to join our team. If you are passionate about providing care to youth in need and want to join a top-notch team, please apply today! We offer a competitive salary and comprehensive benefits package, including health, dental, vision insurance and a 401k that's top 3 % in the country.
Company: Youth Opportunity Investments - Everglades Youth Academy
Youth Opportunity is dedicated to empowering youth with individualized needs to achieve success and independence by establishing solid foundations of physical and emotional well-being, positive social and familial relationships, and education. Through a strong commitment to teamwork, leadership, and organizational culture, our employees are equipped and qualified to create transformative impacts in the lives of young individuals. At Youth Opportunity, we prioritize the investment in excellence for the growth and success of our employees and the achievement of the youth we serve.
Learn more about our culture at: https://online.flippingbook.com/view/964058972/1/
Job Type: Full Time
Benefits:
Key Responsibilities:
Prepare all food items as required by menus and recipes supplied, observing all standards of quality assurance, sanitation, and safety. Additionally, assist in the cleanup and storage of food and food related items in the kitchen. Supervise Food Service Workers.
Other Duties Include:
Requirements:
Education: High school diploma or equivalent preferred. Must be able to read and use math at a level sufficient to prepare food from recipes/instructions. Based on state contractual requirements, ability to obtain ServSafe certification may be required as a condition of continued employment.
Experience: One years’ experience in volume cookery with experience in food preparation techniques, as well as sanitation and safety procedures required.
Skills: Must be able to read recipes and perform mathematical calculations to assure proper portions and inventory control. Basic knowledge of nutritional and sanitary guidelines in food preparation and delivery. Maintain effective working relations with supervisory personnel, co-workers, ability to project a positive, concerned image to staff and youth.
Physical Demands: Able to stand/walk for long periods of time. Ability to regularly lift/move up to 50 pounds while stocking shelves and pulling food for preparation. Must be free of communicable diseases as required by the state to the extent that knowledge is attainable under federal law.
Other: Must maintain an appropriate and valid state driver’s license. Must meet state criminal background check requirements.
Equal Opportunity Employer: Youth Opportunity Investments is an equal opportunity employer and affords equal opportunity to all associates and applicants without regard to race, color, region, national origin, citizenship, gender identity, sexual orientation, age, physical or mental disability, veteran status, genetic data, or any other legally protected status.
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