Food Service Manager

destinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. We are proactively building a data bank for opportunities in these fields. By applying, you ensure our recruiters can quickly match you with suitable roles when they arise.

• Manage daily food service
  operations, including staff supervision.
  
• Ensure compliance with
  health and safety regulations.
  
• Develop menus that meet
  nutritional standards and dietary needs.
  
• Monitor food costs and inventory management.
  

Requirements

• Bachelor’s degree in food
  service management or nutrition.
  
• Experience in food service
  management roles.
  
• Strong leadership and
  organizational skills.