Food Services

Must Do

• Help with the preparation, serving, and clean-up of daily student lunches, and provide clean and sanitized environments in all COTM facilities.

Responsibilities

• Help with preparation, serving, and daily lunch check-out for students and staff during the school year, providing outstanding customer service.
• Help with a variety of cleaning and sanitizing activities such as sweeping, mopping, dusting, and polishing after lunch, ensuring all facilities and equipment are clean and in great working condition.
• Follow Housekeeping health and safety policies, ensuring sanitation and safety standards are met and maintained.
• Assist in overseeing and tracking of inventory of all supplies and equipment.
• Assist with other housekeeping and food service duties as needed.

• 1+ years of experience in a similar position or field
• Attention to detail and a high work ethic
• Proactive problem solver
• Excellent interpersonal skills
• Self-motivated
• Ability to carry, push, pull reach overhead, walk, stand, bend, stoop, reach away from body, and lift 50 lbs.
• Ability to use hand and power tools applicable to trade

Work Schedule

• 40 hours per week
• 7:00 AM - 3:30 PM
• 10-month position