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Fresh Product Repack Specialist (Warehouse)

Job Description - Fresh Product Repack Specialist (Warehouse)

Description

Location: FoodPRO-Frederick, MD

Reports To: Director, Produce Division

Summary

We are looking for a full-time person to repack produce and meats into smaller pack sizes while focusing on the quality of our products. The hours will be from 6:30 AM to 3:30 PM Monday through Friday.

Essential Duties and Responsibilities:

  • Product Knowledge: understands sizes, varieties, sensitivity, location, and background of products.
  • Quality Assurance: ensuring proper quality and quantity for customer orders: expresses neatness and care through proper order selection.
  • Equipment Operations: understands and is properly trained on how to operate and maintain mechanical equipment: complies with facility rules in regards to usage and traffic flow: enforces safe and effective use of equipment among fellow associates.
  • Facility Maintenance: maintains upkeep and cleanliness of facility: creates an organized and workable environment: respects all company property and equipment.
  • Professionalism: ability to communicate effectively: ability to assist and go above of what is asked of: expresses concern and care for the company and fellow associates: develops proper tools that makes a good leader.
  • Food Safety: Dedication to Food Safety practices and ongoing dedication to providing the safest and highest quality product available.
  • Equipment: Ability to accurately use scales, understand weights and measures

Requirements

Essential Qualifications

  • Produce/meat/dairy handling experience
  • Working knowledge of warehouse operations
  • Must pass pre-employment drug screen and criminal background report
  • Knowledge of computers, excel, and ability to learn proprietary software

Desired Qualifications

  • Experience with repacking items
  • Knowledge of safe food handling practices
  • Fork Lift Certified (or the ability to become certified)
  • Motorized pallet jack experience desired
  • Grocery Meat or Produce department a plus

Physical Requirements:

  • Must be able to lift up to 75 lbs
  • Must be able to work for extended period of time in 32 degree cooler
  • Bend, stoop, twist and lift on a repetitive basis
  • Stand and walk on concrete floors for extended period of time

Education: High School Diploma

Position Details:

Hours: M-F 6:30 am – 3:30 pm

Pay Rate: $18-20/hr

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