Ogburn Station Meat Market was established in 1975, and long has been a family establishment providing the down home hospitality, quality meats and products that Winston Salem has come to know. We at Ogburn Station Meat Market, "The Meat House", the Meat Shop down in the hole, some of the names people have come to know it by, is all about superior meats and quality service, and we hope you feel a part of the family when you come to our business. 

Owners of the Barker, and Drye family strive to keep up the tradition of which long time meat cutter and Butcher Herman Barker set out to do almost 40 years ago, as a young man with heart and the willingness to provide Winston Salem with the same quality Meats, Fish, and Poultry as to his family. Herman set out to be the biggest and the best in town. We think if you ask anyone today they will say just that, there is no other place like it to get great customer service and quality products and prices as Ogburn Station Meat Market.