We are looking for a dedicated, responsible, and goal-oriented individual for our open General Manager position at one of our stores in Boiling Springs/Inman.
This individual should be dependable, guest focused, and driven.
Key responsibilities include, but are not limited to:
-creating the weekly labor schedule
-onboarding new team members
-maintaining compliance with both corporate and state food safety standards
-resolving any/all guest concerns with urgency, understanding, and professionalism
-managing inventory and food costs/waste
-cultivating the culture and atmosphere that is required for a successful team and operation
-ensuring all paperwork, invoices, and cash management procedures are completed fully and accurately
Work schedule
- 8 hour shift
- 10 hour shift
- Day shift
- Night shift
- Weekend availability
Supplemental pay
- Bonus pay
- Other
Benefits
- Flexible schedule
- Paid time off
- Health insurance
- Dental insurance
- Vision insurance
- 401(k)
- 401(k) matching
- Employee discount
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