General Manager

General Manager
Manager Full Time Position Available

Required weekends and Holidays- Recommended 1 year of experience in a high volume atmosphere with an ability to multitask while maintaining a positive attitude. We are very much a team, so strong communication skills during peak times is a valued skill as well. 

Introduction: La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. We re known for artisan breads, classic pastries, and scratch-made meals, and we re looking for dependable, team-oriented individuals who take pride in quality, consistency, and great guest experiences.

Role Specific Information:
We are currently seeking:
Part Time or Full Time (No Specific Hours)
Job Title: General Manager
Pay Rate: $26
Eligible for Bonus

Nature, Terms, Conditions of the Job:
Work Environment: FOH/Office
General managers operate in bakery, caf , or restaurant settings, overseeing operations, staff, customer service, and financial performance. Responsibilities include supervising employees, managing budgets, and maintaining quality standards. Physical requirements include standing, walking, and occasional lifting up to 25 pounds.
General Description of all benefits: Benefits include health insurance with employer contribution, optional dental, vision, and supplemental coverage, paid sick leave, paid family and medical leave, employee meal discounts, and retirement savings options including OregonSaves (subject to program eligibility) and a 401(k) after one year of employment (hours requirement applies).
  Paid Vacation is available

 La Provence/Petite Provence is an equal opportunity employer that celebrates diversity and fosters an inclusive, supportive workplace. We use E-Verify + to confirm employment eligibility and pride ourselves on a culture that values teamwork, creativity, and a positive environment where every team member can thrive.

This position is onsite.