S

General Manager

Job Description - General Manager



Full-time


Description

Moe's Southwest Grill

Drexel Hill, PA

Full-time 

Job highlights

  

Qualifications

•Must have restaurant manager experience in   casual dining concept

•Open and flexible schedule – including   nights and weekends

Responsibilities

•Greet every guest with an enthusiastic   “Welcome to Moe’s” as they enter the restaurant

•Interview and hire adequate staff to operate   the restaurant based on company standards and incompliance with state and   federal regulations

•Maintain a cooperative, harmonious working   relationship with management team and crew

•Conduct crew and management team meetings as   needed to discuss operations procedures, promotions, safety, security,   training, etc

•Maintain reports and records based on company   standards and in compliance with state and federal regulations

•Ensure all sanitation, safety and security   policies and procedures are recognized and enforced to ensure a safe   environment for all

•Ensure all cash procedures are followed at   all levels for accountability and crew safety

Benefits

•Fun & Flexible Work Environment

•Salary + Bonus

•Flexible Schedule

•Paid Vacation

•Health Insurance

Job description

NOW HIRING! If you love burritos, have a great personality & like to have fun, then you have found a home! Moe’s Southwest Grill is now hiring energetic, service-oriented staff with great customer service skills As a General Manager, your duties will include: 

• Greet every guest with an enthusiastic “Welcome to Moe’s” as they enter the restaurant. 

• Interview and hire adequate staff to operate the restaurant based on company standards and incompliance with state and federal regulations. 

• Maintain a cooperative, harmonious working relationship with management team and crew. 

• Conduct crew and management team meetings as needed to discuss operations procedures, promotions, safety, security, training, etc. 

• Maintain reports and records based on company standards and in compliance with state and federal regulations. 

• Ensure all sanitation, safety and security policies and procedures are recognized and enforced to ensure a safe environment for all. 

• Ensure all cash procedures are followed at all levels for accountability and crew safety. 

Requirements: 

• Must have restaurant manager experience in casual dining concept. 

• Open and flexible schedule – including nights and weekends. Click APPLY NOW to submit your application online! Job Benefits 

• Fun & Flexible Work Environment 

• Salary + Bonus 

• Flexible Schedule 

• Paid Vacation 

• Health Insurance


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