Ground Beef Maintenance Supervisor

Description

Description

Position at JBS USA Food Company

General Description: 

• Manage and supervise hourly employees, schedule and direct workforce. Ensures area is properly staffed/ crewed to meet operational needs.
• Coordinates maintenance employee’s responsibilities and oversees mechanical equipment
• Process maintenance downtime reports
• Assign work orders or special projects to maintenance employees
• Maintain department budget within specified guidelines
• Track Time and attendance for payroll
• Responsible for meeting volume goals, reducing claims, maximizing yields, reducing costs and employee retention
• Conducts pre-operational inspection, and handles maintenance concerns of Production Supervisors to ensure operation begins as scheduled
• Conducts safety meetings and safety audits
• Provides technical, mechanical, and/or electrical assistance throughout shift
• Knowledge of PM’s
• Delegates training procedures to maintenance employees
• Assign projects to appropriate maintenance personnel
• Maintains good working relationships with the Union, USDA, and maintenance employees.
• Manage job changes/ rotations

Required Skills:

• Able to communicate verbally and in written form in English
• Mechanical inclination and knowledge of job specifications
• General knowledge of machinery associated with the industry
• Strong mechanical and electrical skills
• Strong trouble shooting skills, with the ability to make quick decisions
• Knowledge in electrical, hydraulic, welding and some PLC training
• Ability to work 50+ hours
• 1-2 years proven supervisory experience; preferably in a manufacturing or production environment but not required
• People management skills

           Schedule is Four-12 hour days and 3 days off a week.

                                                       EOE/INCLUDING DISABILITY/VETS