Hospitality manager

Hiring: Hospitality Manager Location: Springfield, IL Pay: $55 - $65 K Responsibilities: Coordinate daily restaurant operations, including organizing and supervising shifts Consistently deliver superior guest service in a clean, safe environment.

Assist with training of new employees and facilitate development of current team members to reach their full potential.

Have fun and create a positive work environment.

Skills: Excellent leader with strong guest-focus.

Outstanding communication and interpersonal skills.

Sound decision making and problem-solving skills.

High levels of initiative, motivation and teamwork.

Effective time management and multi-tasking abilities.

Requirements: Ability to work flexible schedule, including weekends.

5-day work week.

No late nights.

2+ years restaurant manager experience.

High school diploma or equivalent.

Food Safety/Serve Safe certification a plus.

Benefits Benefits Paid vacation Opportunity for management development and career growth.

Equal Opportunity Employer Pando Logic.

Category: , Keywords: Hospitality Manager