Housekeeping Houseperson

Description

The Housekeeping House person is responsible for ensuring cleanliness of guest floor corridors, foyers, stairwells, and assist room attendants maintaining a high standard of quality.

RESPONSIBILITIES:

• Comply at all times with Company standards and regulations to encourage safe and efficient hotel operations.
• Stock linen closets with amenities and supplies for room attendants; may include taking supplies directly to room attendants.
• Empty room attendant carts of soiled linen and trash.
• Clean and remove spots from corridor walls and doors. Polish and clean mirrors, room numbers on guest room doors, and elevator doors.
• Vacuum, sweep, and/or mop hallways, stairwells, and foyers.
• Flip mattresses and move furniture as assigned by supervisor.
• Practice safe work habits to ensure safety to guests fellow Curators and self.
• At the end of the shift turn in all keys and assignment sheets to Housekeeping.
• Complete daily assignment check list and submit to supervisor at the end of the day.
• Perform other tasks/jobs as assigned by the supervisor or manager.

Requirements

REQUIRED SKILLS AND ABILITIES

• High School diploma or equivalent and/or experience in a hotel or a related field preferred.
• Must be able to convey information and ideas clearly.
• Must be able to evaluate and select among alternative courses of action quickly and accurately.
• Must work well in stressful high pressure situations.
• Must maintain composure and objectivity under pressure.
• Ability to lift, bend, stoop, walk, push or pull heavy equipment, and stand for extended periods of time. Lifting may include equipment or furniture weighing up to 100 Ibs.