Kitchen Line Cook

As a Fricker’s kitchen team member you will get to work in a fun, fast-paced environment. Whether you’re saucing wings, grilling ribs, or prepping food for a busy weekend, your skills are critical in providing the mouth-watering food our guests are craving!

Your job responsibilities include:

• Following proper food safety and sanitation procedures


• Following recipes and cooking procedures to ensure quality products are served


• Keeping the restaurant clean and safe


• Working as a team


• Communicating with managers and front of house staff


• Working in fast-paced, stressful environment and maintaining a positive attitude

 What you can expect from us:

• We will present you with the knowledge and skills needed to be successful.


• We will constantly coach, teach and train you for your continued development.


• We will provide honest, professional feedback on your performance.

What we expect from you:

• A positive attitude.


• To be in your proper uniform and looking sharp every shift.


• To be flexible when necessary.


• Continued effort towards your own development.


• To follow company policies and procedures.


• To be yourself and have FUN!!

 Perks and Benefits

• Flexible work schedule


• Meal and clothing discounts


• Free pair of Shoes for Crews on your anniversary


• Free Birthday meal for you and your family


• Holiday Pay


• Rewards Program


• Referral Program


• Career growth opportunities


• Healthcare and prescription options for eligible employees

Additional Information

• Must be 18+ years old


• Must have reliable transportation


• Must be able to work various shifts


• Must be authorized to work in the United States 

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