Job Description - Kitchen Manager

Description

Gold Ranch Casino Verdi is looking for a high energy, fast paced Kitchen Manager to join our operations! The responsibility of our kitchen Manager is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. We have an immediate opening for an Kitchen Manager!! We offer competitive starting pay based on experience and availability, performance-based advancement, and free meals while working!

Come Join the excitement!

Requirements

Prior experience as a Kitchen Manager, Lead Cook or Sous Chef is preferred.

Applicants must be able to:

  • Work Quickly and Efficiently
  • Follow Food Safety and Cleanliness Guidelines
  • Maintain Proper Quality Parameters

Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary.

We are looking for applicants who exhibit the following qualities:

  • Consistency and Reliability
  • Cheerful and Positive Attitude
  • Values Teamwork
  • Loves Serving and Helping Others
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