Kitchen Manager

Join a Winning Team at Top Shooters

Top Shooters is a high-energy, fast-paced restaurant and bar known for great food, friendly service, and a fun, welcoming atmosphere. We’re looking for an experienced Kitchen Manager to lead our back-of-house operations, develop our kitchen team, and uphold the standards that make Top Shooters a local favorite.

If you thrive in a busy kitchen, enjoy leading teams, and take pride in consistency and quality — this role is for you.

What You’ll Do

• Oversee daily kitchen operations to ensure quality, consistency, and efficient service


• Lead, train, and develop kitchen staff, including hiring, scheduling, and performance management


• Ensure compliance with all food safety, sanitation, and health department regulations


• Manage food and supply inventory, control costs, and reduce waste


• Collaborate closely with front-of-house leadership to ensure smooth service and strong communication


• Assist with menu development, including seasonal specials and new items


• Maintain a clean, organized, and safe kitchen environment


• Handle administrative responsibilities such as labor tracking, shift planning, and kitchen budgeting

What We’re Looking For

• Proven experience as a Kitchen Manager, Executive Chef, or Lead Cook in a high-volume kitchen


• Strong leadership and coaching skills with the ability to motivate and retain staff


• Solid understanding of kitchen operations, food safety standards, and cost control


• Excellent communication, organization, and problem-solving skills


• Ability to remain calm and effective in a fast-paced environment


• Flexible availability, including evenings, weekends, and holidays

What We Offer

• Competitive annual salary: $46,000–$56,000, based on experience


• Bonus potential


• Health, dental, and vision insurance


• Paid time off (PTO)


• Employee discounts on food and drinks


• Opportunities for career growth within a well-established business

Why Top Shooters?

We value strong leadership, accountability, and teamwork — while still knowing how to have a good time. If you’re passionate about food, people, and creating great guest experiences, we’d love to meet you.

Apply today and take the next step in your culinary leadership career.