Kitchen Team member

The Back of House Team member

• Always delivering crave-able food, in a timely manner, that meets or exceeds Chick-fil-A Quality Requirements

Those behaviors include:

• Sense of Urgency that creates surprisingly fast Speed of Service
• Attention to detail that ensures preparation and production procedures are followed
• Execution of systems that ensure a refreshingly clean environment
• Maintaining a work environment that ensures and promotes food safety
• Vigilant attention to the organization and appearance of the kitchen

As a back of house team member you will:

Manage daily activities to ensure guests receive excellent customer service.

Demonstrate a strong awareness and concern for food quality and safety.

Adjust to multiple demands and shifting priorities.

Work schedule

• 8 hour shift