Lead Dining Room Server

Internal candidates/employees only

Who we are:

Experience the future of senior living and care as soon as you enter our doors. Casa de las Campanas offers upscale resort-style living in the scenic area of Rancho Bernardo. Our team of dedicated professionals strives to improve the lives of seniors in our community on a daily basis. Our campus and surroundings reflect the love that our residents have for southern California. Our unique combination of an all-inclusive lifestyle, exceptional hospitality, and stunning location is unmatched. Our well-traveled and outdoorsy senior community enjoys socializing over meals, exploring nearby trails, and taking in breathtaking views. We are currently seeking a Lead Dining Room Server. If you want to experience a fresh perspective on senior living, join us today!

You will enjoy:

• Medical, Dental, and Vision Insurance
• Tuition reimbursement program 
• An employee appreciation bonus, which our residents fund
• Now offering DailyPay!
• Life insurance
• 403 (b) retirement plan with employer match 
• PTO and paid holidays
• Pet insurance
• AFLAC
• An exceptional work environment that is both engaging and fun!
• Long-term disability insurance

Who you are:

• High school graduate
• One or more years of serving in a dining room environment and performing side work
• Must be able to direct and advise dining servers
• Current First-Aid Certification 

Job Summary:

The Lead Server shall be responsible for providing prompt and courteous meal service and assistance to residents and guests. Able to perform tray service and assist with Host/Hostess duties. The Lead Server will assist in any areas of dining room procedure and operations to ensure maximum quality service to residents and their guests.

Essential Job Duties:

• Assists in supervising the functions and personnel in all areas of dining.
• Promotes proper food handling procedures to comply with sanitation and safety standards.
• Assists in the orientation and training of Dining Room employees.
• Assist with the preparation of work schedules and assigns duties.
• Types and distributes menus for AL, SNF, and or IL.
• Assists with cash handling and cash control in the bistro.
• Hold daily pre-meal meetings with staff.
• Participates in set-up, service, and breakdown of special functions.
• Monitors and enforces behavior and dress code of Dining Room staff.
• Inspects dining room for cleanliness, orderliness, security, and safety of residents and staff.
• Communicate with residents during meal hours on dining issues.
• Maintains effective communication between staff and management through daily shift notes emailed after the meal service ends.
• Maintains open communication with immediate supervisor, co-workers, and other departments.
• Follows through on all closing and security responsibilities.

Rate of Pay:

• Starting at $19.50/hr. - $22.50 /hr.

All Employees must be able to pass background checks (fitness for duty physical, fingerprinting, employment references) as required by a licensed residential care facility. Some of the roles in our community require that we ask about your COVID 19 vaccination status.