Lead Sushi Cook

Alchemy is looking for a Lead Sushi Cook to join our team!

Located in the heart of Lynnfield's Market Street, Alchemy serves creative comfort food and sushi. Alchemy's inviting space boasts an oversized bar and cozy booths, perfect for after work cocktails, an intimate date night, or dinner with the entire family. The seasonal patio features a lively outdoor bar and weekly live music.

If you’re searching for financial and career stability, and if you’re looking for a group that you can grow with, then you don’t want to miss this opportunity to secure a position within a successful restaurant group and within an incredibly lucrative location!

We’re currently searching for Line Cooks to join our dynamic team!

What Will You Do as a Lead Sushi Cook at Alchemy?

• Create high quality sushi including cooking rice, rolling sushi, temperature recording, cutting and packaging for take-out and dine-in plate preparation
• Preparing sushi dishes according to established guidelines on quality, portion size, presentation, and food safety
• Expertly cutting, slicing, and filleting different types of fish
• Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Chef when quality is sub-standard
• Setting up, maintaining, and cleaning stations in practicing good safety, sanitation and organizational skills while adhering to restaurant guidelines
• Ensuring quality and safety of food by performing standard and any additional sanitary measures including good personal hygiene, cleaning of surfaces and sweeping of floors, as well as proper covering and storage of food items according to standards and procedures

What Will We Give You in Return?

• Excellent starting pay of $22 - $24/hour depending on experience and position
• Excellent benefits for FT employees after only 30 days of employment,
• Flexible wellness spending account
• Paid Sick Time
• Meal Benefits
• Discounts in all of the Serenitee Restaurant Group locations
• Excellent Career Growth - 60% of our managers company-wide were promoted from within!

• At least 1 year direct sushi experience in a fast-paced, upscale bar/restaurant
• Experience with additional types of Asian cuisine a plus
• Food  Safety Certification a plus
• A neat and professional appearance
• Ability to work in a high volume/fast-paced work environment
• Proper knowledge of use and maintenance of all equipment in station

We're looking for passionate, dedicated individuals who want to be part of something special. If you’re ready to work in an environment where you’ll be appreciated, respected, and able to grow, apply today!