Number of Applicants
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Description
District 37 Kitchen & Taphouse is a brand-new restaurant that has opened in North Tonawanda!
We are currently seeking a skilled and dedicated individual to join our team as a Line Cook. The Line Cook is responsible for ensuring the quality and consistency of our American-style cuisine, including gourmet burgers, in-house smoked barbecue, and brick oven pizzas.
Responsibilities:
If you are passionate about providing exceptional service, have a positive attitude, and enjoy working in a dynamic and vibrant environment, we invite you to join our team at District 37 Kitchen & Taphouse. Apply now to be a part of our dedicated and enthusiastic team of professionals.
Requirements
• Knowledge of cooking techniques, food preparation, and kitchen equipment.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong attention to detail and accuracy in food preparation and presentation.
• Ability to work well in a team and collaborate with other kitchen staff members.
• Flexibility to work evenings, weekends, and holidays as required.
• Must be at least 18 years old.
Physical Requirements:
• Ability to stand for long periods of time.
• Continuously bend, reach, twist and use your hands and arms.
• Able to lift 40 pounds at a time.
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