Line Cook

Description

We are seeking a positive and enthusiastic Cook with excellent experience in food service to join our team at The Cauldron Chicago, a wizard-themed bar that offers an immersive experience to our customers. 

If you are a positive person who enjoys creating a great product and has a genuine desire to provide great food for our guests, then we want you to be a part of our team! Looking for part time to start, but evolving into full time. The ideal candidate is dependable and motivated, excited to jump in and share their knowledge and experience.

Responsibilities include:

• Day-to-day operations within the kitchen.
• Effectively delivering service.
• Effective communication with FOH team
• Maintaining stock control.
• Ensure the appropriate measures are in place for cleanliness, maintenance, and sanitation.
• Ensure end products are up to standard.
• Assist and coordinate with management team to develop menus.

Requirements

Requirements include:

• 2+ years of experience working as a line cook
• Takes direction and criticism constructively
• Experience creating items in a menu
• Experience with inventory, ordering and cost control
• A strong work ethic and sense of urgency
• Open availability
• Able to work as a team with other Line Cooks, Prep Cooks, Dishwashers and FOH & BOH Management teams.
• Have a strong understanding of basic cooking methods
• Have strong communication and organization skills
• High familiarity with kitchen equipment, processes, and health and safety guidelines
• Someone who takes pride and has a passion for cooking