Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.
Duties and Responsibilities:
Create menus according to season and customer research
Set up the kitchen with necessary tools and equipment
Prepare food and present it in an appealing manner
Supervise and delegate tasks to other team members
Maintain appropriate levels of inventory and restock when necessary
Follow all food safety regulations
Participate in daily kitchen opening and closing procedures
Performs other duties as assigned by the head chef or management
Qualifications:
Previous experience in a similar role is preferred
ServeSafe or Food Handler’s Certification
Advanced knowledge of culinary techniques and recipes
Ability to remain calm and thrive under pressure
Excellent time management skills
Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
Compensation: $14.00 - $16.00 per hour
About Cypress Creek Golfer’s Club
Cypress Creek Golfers’ Club was carefully carved from the mature hardwood forests and centuries old peanut fields of Smithfield. The peacefully secluded setting is the ideal environment for a round of golf and the challenging design will have you using every club in your bag. The golf course will reward creative shot-making and thoughtful strategy but it is not overly punishing for the high handicapper. The rolling terrain provides plenty of challenging ups and downs throughout and there are many water holes, including the memorable ninth, a short par 4 with an island green. Cypress Creek Golfers’ Club even has its own “amen corner” that starts with the par-4 15th, moves on to the waterlogged 16th, and finishes with another par 4, an uphill hole that is the toughest of the trio.
Cypress Creek Golfer’s Club also offers The Salty Eagle Tavern for a delicious traditional pub-style experience. Our menu offers tasty sandwiches, juicy burgers, and crispy chilled salads. We also offer our outdoor dining area “The Nest”, an open-air sports tavern complete with multiple big screens for watching the game and a fully stocked bar with a great selection of beers on tap. The perfect place for tournament players and good time seekers to gather after a round of golf, or just a visit to enjoy a meal or cold beverage and celebrate!
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