Line Cook

Company : Troon

Job Description - Line Cook

Pinetop Country Club is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests.

Key Responsibilities of the Line Cook:

Learns and Maintains standards in food production and quality

Expedites orders in a timely manner

Practices excellent operational sanitation

Executes scheduled banquet function

Maintains a professional relationship with fellow associate

Helps reduce loss/ waste

Communicates equipment repair needs with chef

Incorporates safe work practices in job performance

Qualifications:

Culinary experience

Food handler

Must be able to bend, lift (25lbs), and tur

Must have reliable transportation

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Line Cook

Job Description - Line Cook

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