Job Description - Line Cook

The Madonna Inn is seeking an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. This is a full time position. Shifts are generally 2pm - 10pm. Must be available weekends and holidays. Prior experience as a Line Cook required. Must be able to multi-task and handle a large volume of tickets at the same time. This position will be trained both in the Steak House and the Coffee Shop, so prior experience cooking different cuts of steak over open fire preferred. Must be able to maintain a sanitary kitchen and adhere to all food safety rules. Position includes paid vacation time, paid breaks, free meals, employee discounts, life insurance, 401K plan, pension plan, plus full health insurance benefits (medical, dental, and vision).

Work schedule

  • 8 hour shift
  • Weekend availability
  • Holidays
  • Night shift

Benefits

  • Paid time off
  • Health insurance
  • Dental insurance
  • Vision insurance
  • Life insurance
  • 401(k)
  • Referral program
  • Employee discount
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