Job Description - Line Cook


Carolinas Staffing is looking for a Line Cook in Southport, NC!



Responsibilities of the Line Cook:


  • Learns and maintains standards in food production and quality.

  • Expedites orders in a timely manner.

  • Practices excellent operational sanitation.

  • Maintains a professional relationship with fellow associates.

  • Incorporates safe work practices in job performance.

  • Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis.

  • Processes inventory requisition and receive supplies as necessary for quality production.

  • Prepares the proper amount of food according to production or forecast sheets and production plans.

  • Prepares items in accordance with established recipes for a consistent product.


Qualifications for the Line Cook:


  • 2 years of Culinary Experience and/or training; or equivalent combination of education or experience.

  • Must be able to pass a background check


Pay: $17.50




Hours:

12pm to 8pm

2pm to 10pm 

up to 40 hours a week and Must Work Weekends

 

Shallotte Office: Phone: 910-754-5393

Contact on one of our locations here:  https://carostaff.com/contact/

#SHA100

 



Original job Line Cook posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.
Share Job
Share Job

Similar Line Cook Jobs in the US

GrabJobs is the no1 job portal in the US, connecting you to thousands of jobs fast! Find the best jobs in the US, apply in 1 click and get a job today!

Mobile Apps

Copyright © 2026 Grabjobs Pte.Ltd. All Rights Reserved.