Line Cook - Dock 17

Dock 17, a vibrant restaurant located in the heart of Clarksville, TN, is renowned for its fresh, inventive dishes and welcoming atmosphere. We are on the lookout for an experienced, enthusiastic, and detail-oriented Line Cook to bolster our kitchen brigade. This role presents an excellent opportunity within our culinary team. If you have a passion for cooking, Dock 17 is eager to welcome you aboard!

Responsibilities:

• Prepare and cook menu items in cooperation with the rest of the kitchen staff.


• Execute dishes in line with the head chef’s requirements and the restaurant's standards.


• Set up and stock stations with all necessary supplies.


• Cook menu items in cooperation with the rest of the kitchen staff.


• Ensure the preparation of dishes is timely and of the highest quality.


• Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, ensuring equipment is clean, and taking out the trash.


• Assist in food and supply inventory management, ensuring everything is properly stocked and stored.


• Adhere to kitchen safety protocols and guidelines at all times.


• Support the kitchen team in daily tasks, contributing to menu development and execution.


• Engage in ongoing training and workshops to refine skills and techniques.

Requirements:

• A high school diploma or equivalent is preferred.


• Previous experience as a line cook or related kitchen experience is required.


• A fervent interest in culinary arts and ambition to advance in the food service industry.


• Capacity to stand for prolonged periods and lift up to 50 pounds.


• Team-oriented with outstanding communication abilities.


• Proficiency in English.


• Must be available to work weekends, holidays, and peak hours.


• Must be 18 years of age or older

What We Offer:

• Paid Training
  


• Benefits: Including dental and vision coverage along with Konnect MD
  


• Growth Opportunities: Our commitment is to your development and promotion within our culinary team. Acquire invaluable experience and opportunities for advancement.


• A Supportive Team Environment: Become part of a passionate and encouraging team, dedicated to culinary excellence and innovation.


• Employee Assistance Program


• Employee Referral Program

About Project 2231:

Project 2231 is a family-owned Hospitality and Entertainment company that operates Miss Lucille’s Marketplace, Miss Lucille's Cafe, Dock 17, The City Forum, ACME Athletics, and Varsity Pins.

Ready to join our team? Apply today and become a part of the Dock 17 family!

At Dock 17, we are committed to creating a safe and inclusive work environment and welcome applications from all backgrounds. We comply with all state and federal employment laws, and we prioritize diversity, equity, and inclusion in our workplace.