Number of Applicants
:000+
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What You'll Do:
Qualifications
High School education or equivalent vocational training or work experience. A minimum of two (2) to five (5) years of culinary / kitchen experience is preferred. Work history of a skilled cook under the direct supervision of a chef is preferred.
Applied Food Service Sanitation (ServSafe Certified)
Shift
Variable shifts with the latest shift ending at 8pm; Weekend and holiday rotation required.
Hours
80 per pay (Every two weeks)
Why Join Us:
Location:
It is our commitment to inclusivity and diversity and our ongoing determination to provide a welcoming and inclusive environment for all staff and guests of the Hospital, regardless of age, color, disability, gender, gender expression or gender identity, genetic information, national origin, race, religion, sexual orientation, or veteran status. For any questions or needed accommodations, please contact Memorial Health Human Resources at 937.578.2701.
We look forward to seeing your application!
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