Line Cook- Spring 2026

Idle Hour Country Club has an opening for a Full Time Line Cook. Experience preferred. Uniforms provided and benefits available after 60 days. 

Job tasks include: 

• Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices.

• Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.

• Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.

• Turn or stir foods to ensure even cooking.

• Season and cook food according to recipes or personal judgment and experience.

• Bake, roast, broil, and steam meats, fish, vegetables, and other foods.

• Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.

• Portion, arrange, and garnish food, and serve food to waiters or patrons.

• Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.

• Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.