Maintenance Hourly

Description

• Must pass a mechanical knowledge test.
• Physical demands: Climbing including ladders, lifting, working with a variety of hand and power tools, shop machines and tools.
• Work environment: Must be able to work in areas of extreme heat, and cold conditions.
• These are day and night shift positions
• HS diploma or GED required.
• 2 – 3 years of industrial mechanic experience in a food industry environment preferred.
• Basic computer skills a plus.
• Licenses not required, willing to train.
• Position requires a drug test and background check.
• Must be able to learn quickly and make good decisions.
• Must be able to work in a team environment and perform a variety of duties.

• Experienced and knowledge of high speed manufacturing /packaging equipment to include hydraulics, pneumatics, pumps, valves, cylinders, case formers, labeling equipment, fillers, and conveyors. Knowledge of welding (S/S, Mig, Tig).
• Day to day maintenance and repair to equipment.
• Perform Labeling and Tagging of systems and/or checks for verifications.
• Troubleshoot and repair high speed food processing and packaging equipment.
• Troubleshoot and repair mechanical and electrical problems on production equipment.
• Support the plant equipment, and maintaining a safe plant meeting all federal, state and local environment requirements.