Maintenance Manager

POSITION PURPOSE:

The Maintenance Manager is responsible for overseeing the development and implementation of maintenance practices to ensure efficient operation of plant equipment, facilities, and production processes.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

• Develop plant processing line layouts to support operational changes and expansions
• Coordinate planning and execution of plant additions and modifications
• Ensure compliance with all safety and regulatory requirements, including OSHA standards
• Provide engineering and maintenance teams with the tools, training, and resources needed to sustain operations
• Develop and manage capital and expense budget projects
• Maintain strong working relationships with contractors and vendors to ensure efficient project execution
• Address day-to-day operational issues in a timely and structured manner
• Communicate effectively with senior leadership and collaborate across departments
• Lead and manage direct reports to ensure alignment with overall facility operations

QUALIFICATIONS:

• Associate's degree or equivalent experience in electrical, mechanical, or related field
• Minimum of 5 years of management experience in food manufacturing, preferably with bread, batter, or fryer operations
• Experience with refrigeration and wastewater systems
• Strong mechanical aptitude with working knowledge of electrical and mechanical systems
• Ability to manage multiple priorities in a fast-paced environment
• Strong problem-solving skills with the ability to resolve issues quickly
• Self-starter with the ability to work effectively across all levels of the organization
• Basic understanding of refrigeration principles and applications
• Proficiency in Microsoft Excel and Word
• Familiarity with CAD systems and PLC equipment

PHYSICAL DEMANDS / WORK ENVIRONMENT:

• Ability to sit, stand, and walk throughout the day
• May require reaching, bending, and lifting up to 40 pounds
• Work may involve exposure to manufacturing environments requiring PPE such as safety glasses and hearing protection
• Exposure to temperature variations ranging from -40F to 110F
• Work in environments with elevated noise levels requiring hearing protection
• This role requires onsite work, primarily 1st shift (7AM–5PM, M–F), with occasional weekend and other shift coverage as needed