Job Description - Maintenance Manager

Job Summary


At Nuevo Garcia Foods, we approach every day with a focus on preserving our legacy originally created by the Garcia family over 60 years ago. We specialize in high-quality, authentic Mexican-style food products and we are committed to adding value in the marketplace.


We are seeking a Maintenance Manager to oversee company's machinery and facilities management functions, including all equipment, building and grounds maintenance.


Scope of Responsibilities & Duties:


The Maintenance Manager will implement changes and repairs necessary to reduce downtime and waste, increase efficiency and capacity, exceed food safety requirements, and manage direct reports.


Minimum Job Requirements:



  • Thorough understanding of facility maintenance, electrical, steam, electronic and mechanical equipment

  • Ability to troubleshoot equipment issues with strong technical knowledge of production equipment, HVAC, mechanical and electrical equipment

  • Develop and initiate a daily down-time log with root cause identifications

  • Identify and implement corrections and resolutions for safety issues and execute any emergency repairs as necessary

  • Develop and initiate Preventative Maintenance (PM) schedules for production equipment in conformance with manufacturer's recommendations

  • Develop and prioritize schedules for Work Order (WOs) and Plant Improvement Projects (PiP)

  • Develop a recommended Parts & Supplies inventory and identify sources and pricing

  • Prior success and History of achieving goals with clear career progression & relationship continuity

  • Experience in supervising and delegating assigned responsibilities to a team of maintenance technicians

  • Dedicated to excellence and strong leadership skills with the ability to motivate team under pressure


Minimum Qualifications:



  • Minimum of three years' experience in a USDA food manufacturing facility

  • Proven experience with set-up, maintenance, diagnostics, and repairs of Multivac, Reiser, VEMAG, ADCO, Poly-clip, steam boiler, and compressor equipment

  • Proven experience with plant electrical, plumbing, freon-based HVAC systems

  • Proficiency with Microsoft Office programs

  • Strong working knowledge with ERP systems

  • Ability to work 10 to 12 hours

  • Available for emergency calls

  • Bilingual (English and Spanish)




Benefits:



  • Medical Insurance

  • Dental and Vision Insurance

  • Paid time off


Job Type: Full-time


Work Type: Onsite

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About the Company

Nuevo Garcia Foods

San Antonio's premiere manufacture of "Ready to Eat" Barbacoa, Chorizo, Carnitas and Tamales is Nuevo Garcia Foods.

Read more about the company

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