Maintenance Technician (Food Manufacturing) 2nd Shift!

Description

Become a Ketchup Expert—Yes, That’s a Real Job!

Have you ever dreamed of becoming the go-to person in your field? How about mastering the craft of making America’s favorite condiment? At The Fremont Company, we don’t just make ketchup—we make ketchup experts.

We’re a leading producer of ketchup, BBQ sauce, and other iconic products, and we’re looking for a Maintenance Technician on second shift to join our growing team in Rockford, Ohio.

Why Join Us?

• Train to Be a Ketchup Pro: We’ll teach you everything you need to know—from production floor to finished product. Our industry-leading training sets you up for success, no experience required.
• Your Career, Sauced Up: Whether you're just starting out or bringing years of experience, you'll find growth, stability, and purpose here.
• Be Part of Something Big: We're a company with 120 years of success, trusted brands like Frank’s Sauerkraut and Mississippi BBQ Sauce, and a mission to “Feed The World Like Family.”
• Pride in Every Bottle: Be part of the process that gets our products from the plant to plates across the country. You’ll see your impact every day.

The Role:

As a Maintenance Technician, you'll play a key part in keeping our ketchup (and more) flowing smoothly through the plant. We’re hiring people who take pride in their work and want to be part of a team that values quality, safety, and a job well done.

Your Next Opportunity Starts Here:

Don't wait—we’re hiring now, and this could be the perfect time to take a step forward in your career. Join a company that believes in growth, teamwork, and great food. Become part of The Fremont Company family today.

Learn more: www.fremontcompany.com

Requirements

As a Maintenance Technician, you’ll be responsible for troubleshooting, repairing, and maintaining production equipment and facility systems to ensure safe, efficient operation.