| DEPARTMENT | Meat Department |
| JOB TITLE | Meat Cutter or Meat Cutter Apprentice |
| REPORTS TO | Meat Manager or Assistant |
| FLSA STATUS | Non-Exempt |
| SUMMARY | To provide quality customer service by cutting meat and preparing related products in the variety, size, quality, and trim prescribed by the store and department standards; to execute functions in an efficient manner within store policies. |
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