Mission Square - Dishwasher

We have a great opportunity for a Kitchen Utility Worker/Dishwasher to join our team! This role is a vital part of our Dining Services Operations and helps maintain the cleanliness and quality standards of our kitchen areas. If you are looking for a role where you get hands on culinary experience as well as flexibility that meets your needs, look no further!

Our Dishwasher:

• Monitors and records water temperature and sanitizer solution levels; notifies management if levels are not correct


• May occasionally assist in food preparation.


• Understands and observes sanitary guidelines and environmental requirements


• Sets up/breaks down dishwashing machine as necessary, including: arms, screens, traps, and baskets; cleans inside and outside; checks to see it is operating properly
  


• Clean and sanitize production equipment, work surfaces, ware-washing system, garbage cans, and areas in kitchen.
  


• Maintains storage room for cleaning supplies, chemicals; keeps room clean, and items stocked, labeled, and organized
  


• Perform other duties as assigned

What you need to succeed: 

• Must be at least 16 years of age


• High School Diploma or equivalent


• Experience with kitchen organization


• Good communication skills in the English language (oral and written)


• Ability to occasionally assist with other kitchen duties.