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Morning Pastry Chef, Independent Living FT

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Job Description - Morning Pastry Chef, Independent Living FT

Description

Pastry Cook, Independent LivingFull Time6:00am-2:30pm

  

Bishop Gadsden, the Southeast’s leading life plan retirement community, is looking for a full-time morning Pastry Cook to complete our small but mighty team! Located just 10 minutes from downtown Charleston on beautiful James Island, we offer a fun, creative, and supportive environment where your work is truly appreciated.

See why our culinary team is different:   https://vimeo.com/612840488/a87fa4f087

  

Why You’ll Love This Role:

  • Work in a close-knit, open kitchen where you interact with amazing residents daily.
  • Create everything from scratch—cakes, pies, cookies, breads, breakfast pastries, plated desserts, gelato, and more.
  • Enjoy daytime hours (no nights!) and a healthy work/life balance with monthly schedules and two consecutive days off.

   

Requirements

  

What We’re Looking For:

  • Pastry degree or certification preferred.
  • At least 1 year of experience in a high-volume kitchen.
  • Experience with a wide range of baked goods and desserts.
  • Positive attitude and friendly demeanor a must!

  

What You’ll Get:

  • Medical, Dental, Vision Insurance
  • Free 24/7 Teladoc for you and your household
  • Generous PTO + 9 Paid Holidays
  • Free Onsite Parking
  • Access to Wellness Center & EAP
  • Scholarships & Student Loan Support
  • Monthly Team Member Appreciation Events

  

If you’re passionate about pastry and want to be part of a team that values creativity, quality, and community—apply now and bring your talent to Bishop Gadsden!
Original job Morning Pastry Chef, Independent Living FT posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.
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