Job Responsibilities
- Manage financial operations including budgeting, cost analysis, and financial reporting
- Oversee inventory management and coordinate with suppliers for timely deliveries
- Handle logistics coordination to ensure smooth supply chain operations
- Support management with data analysis and operational efficiency improvements
Requirements
- Strong financial management skills with experience in restaurant or retail finance
- Relevant certification in accounting, finance, or supply chain management
- Proven ability to manage multiple operational functions simultaneously
- Experience with inventory management systems and financial software