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Operator 2, Bakery- Bun Wrap- 1st Shift

salary Salary :

$23 - 24 hourly

Job Description - Operator 2, Bakery- Bun Wrap- 1st Shift


Hungry for a career that’s as rewarding as it is delicious? 


At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food. 


 


We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves! 


 


With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you


 


 



Why You’ll Love Working At Aspire Bakeries


Culture – Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.

Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.

Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.

Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.

Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.

Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.

Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

About the Role


We are seeking a Production Floater to join our team. As a Production Floater, you will be accountable for supporting production and wrapping operations by providing coverage for team members during breaks and lunches while ensuring continuous workflow, product quality, food safety, and operational efficiency throughout the department.

Shift & Schedule


Shift: 1st Shift

Compensation


Hourly Rate: $23.00 - $24.00

Core Accountabilities (What You’ll be Doing)



  • Support production and wrapping operations to maintain efficient workflow and productivity.

  • Relieve team members across multiple production positions during breaks and lunches while performing required job duties.

  • Maintain product flow by ensuring workstations are properly supplied with dollies, trays, and other required materials.

  • Verify products meet company quality standards and specifications.

  • Complete production and quality documentation accurately, legibly, and in a timely manner.

  • Follow Good Manufacturing Practices (GMPs), Food Safety, Quality, Allergen, and HACCP requirements.

  • Communicate food safety, quality, and equipment concerns promptly to supervision and support continuous operational excellence.


Minimum Qualifications (What You Bring to the Table)



  • High School Diploma or equivalent.

  • Minimum of 1 year of experience in a manufacturing or food production environment.

  • Ability to read, write, and complete accurate, legible documentation.

  • Strong verbal communication skills.

  • Ability to learn and perform multiple production-related positions.

  • Knowledge of or ability to follow GMP, food safety, allergen, and HACCP procedures.

  • Ability to work in a fast-paced production environment and support operational needs across the department.


Preferred Qualifications (Extra Ingredients for Success)



  • Previous bakery or food manufacturing experience.

  • Experience working in a multi-position production support or relief role.

  • Familiarity with food safety and quality management systems.

  • Experience completing production or quality control documentation.

  • Knowledge of manufacturing equipment and production workflows.


Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed in this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements.


 


Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.


 


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