About Savory
Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus on quality food experiences and hospitality excellence.
At Savory, we have a common thread that resonates through everything we do: PASSION! We are passionate about the creation of our menus, where our food comes from, and, most importantly, we’re passionate about our people and the hospitality we show to our clients, our vendors, and each other. Our rapid growth has prompted us to seek qualified individuals that will add a positive impact to our team and help shape the future of Savory.
About the role
We are seeking a Pantry Attendant to join the team at Savory Hospitality at one of our onsite business dining spaces. Our ideal candidate will anticipate and address the needs of the company and our client with a heavy focus on food and beverage replenishment, safety, and high-end product quality. The Pantry Attendant will successfully set up, stock, maintain, and safely receive Savory commissary and pantry orders while embodying the full Savory spirit and providing exceptional hospitality at every step. Other essential duties include supporting the hospitality and culinary teams during downtime.
Our business dining experiences are one of our unique services that offer team members the experience of working alongside the Savory team as well as directly interfacing with our onsite client on a day-to-day basis.
This role is a key addition to our growing team. Here are some examples of the primary responsibilities of our onsite Pantry Attendant:
- Embody Savory’s core hospitality standards at every turn, externally with our guests and internally with teammates
- Assist in receiving and checking morning and afternoon food deliveries
- Stock pantries and monitor inventory on four floors of office space daily
- Maintain a tidy, clean, and stocked storage room
- Track product inventory on a monthly basis
- Maximize downtime during shifts by proactively completing side work and assisting the café team to maintain a smooth workflow at all times
What we’re looking for
At Savory, our people are at the heart of everything we do. We’re a tight-knit team of passionate, innovative culinarians who strive to live our values every day: authenticity, curiosity, collaboration, solutions, and community.
Your experience should show us the following:
- Previous experience in hospitality or pantry services
- Proven ability to anticipate needs and multitask
- Knowledge of Department of Health food safety best practices
- A true team player: reliable, diligent, dedicated, communicative, and collaborative
Job requirements:
- Capability to maintain a stationary position, often standing for prolonged periods in varying temperature conditions
- Ability to repeatedly lift up to 25lbs
- DOH Food Handler’s certificate preferred
- Willingness to work a daytime schedule, 6am – 3:30pm, Monday – Friday, and occasionally including nights, weekends, or holidays
In addition to a growth-focused, positive work environment, our talented team enjoys:
- Competitive rate ($20.00/hour)
- Company-sponsored medical plans, including health, dental, and vision insurance for all full-time employees after 30 days
- 401K matching program
- Flexible Spending Account (FSA) and transit enrollment
We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.
WORKING AT SAVORY
Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus on quality food experiences and hospitality excellence. Our four core services (corporate catering, events, amenities, and Simply Savory, our grab-and-go offering) mean that we are always looking for talented individuals who are passionate about providing exceptional hospitality to our client partners.
At Savory, our people are at the heart of everything we do. We’re a tight-knit team of passionate, innovative culinarians who strive to live our values every day: authenticity, curiosity, collaboration, solutions, and community.
We’re passionate about sustainable solutions: in how our food is sourced and served as well as creating sustainable careers in hospitality for our people. In addition to our benefits package which is available to all full-time team members, we are a growth-focused organization and take every opportunity to champion our team and help them grow with us into roles greater than they could have imagined.
OUR VALUES
At Savory, we pride ourselves on being a values-based organization:
- Curiosity: Our curiosity is always driving us to ask questions, learn more, and get better. We’re agile for ourselves and our client partners.
- Authenticity: We believe in a true commitment to respect, diversity, and integrity. Our team is unapologetically themselves and brings their diverse life experiences to our work every day.
- Collaboration: Teamwork is our foundation! We’re independently driven, each of us experts in our field, and when we come together, are able to rely on each other to create something exceptional.
- Solutions: We always operate from a solutions-oriented mindset. There is nothing too big or too small for us to solve, and we apply our learnings to ensure successful measures are in place for the future.
- Community: We believe in community first and cultivating a culture of gratitude. We celebrate and support each other in all our endeavors, both in and outside of our shared Savory goals.
Intrigued? We’d love to hear from you! Use the link here to check out our available positions.
Not sure which position is right for you but still interested in joining the Savory team? Email a resume and cover letter to [email protected] and we’ll be in touch!
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