Pool Food and Beverage Manager

Westchester Hills Golf Club is excited to announce the exceptional career opportunity of Pool Food & Beverage Manager.  Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.

Annual compensation: $66,300k - $70,000k

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  Supervises inventories of materials and supplies for all Pool Food and Beverage needs.
  
  


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  Monitors business volume forecast and plans accordingly in areas of manpower, productivity, costs and other expenses.
  
  


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  Administers menu design, product pricing, ordering, inventory control procedures, and end of month inventory.
  
  


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  Responsible for interviewing, scheduling associates, processing payroll, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates; addressing complaints and resolving problems.
  
  


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  Display good associate development and mentorship skill, builds a team for the future and fosters growth.
  
  


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  Develops relationships with the members and guests to personalize and anticipate service needs.
  
  


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  Manages service standards of the restaurant and bar.
  
  


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  Inspects facility regularly to ascertain any maintenance, repairs or clean-up needs.
  
  


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  Ensures all equipment is in proper working order.
  
  


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  Completes reports on production and necessary requisitions.
  
  


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  Maintains par levels based on facility needs and controls the distribution of necessary supplies.
  
  


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  Ensures sanitation standards are consistently met.
  
  


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  Coordinates menu planning for all outlets with the Executive Chef.
  
  


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  Develops ongoing training programs.
  
  


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  Maintains regular communication with other departments.
  
  


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  Must be on the floor during busy mealtimes and required to open/close the bar and restaurant as needed.
  
  


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  Incorporates safe work practices in job performance.
  
  

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  Knowledge of Microsoft Office applications and POS system.
  
  


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  Demonstrates great customer service. Strong oral and written communication skills.
  
  


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  Ability to read and speak English required to perform the duties of the job.