To be successful as kitchen staff, you should demonstrate excellent interpersonal skills and the ability to multitask without sacrificing accuracy in your work. Top-notch candidates will be able to perform well within a fast-paced environment.
Kitchen Staff Responsibilities:
Production of flavored and candied popcorn and cotton candy.
Packaging popcorn and cotton candy.
Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.
Sweeping and mopping floors, as required.
Assisting with the unloading of deliveries.
Storing ingredients according to prescribed food safety regulations.
Assisting with the monitoring of inventory.
Reporting all damaged or faulty equipment to the kitchen manager.
Cleaning trash cans and disposing refuse on a regular basis.
Kitchen Staff Requirements:
High school diploma or equivalent.
Prior experience in a similar position.
Thorough knowledge of food safety procedures.
Excellent organizational, time management, and multitasking abilities.
Outstanding interpersonal skills.
Ability to lift up to 50 pounds.
Capacity to work in a fast-paced environment.
Ability to stand for extended periods.
Ability to work shifts, over weekends, and on public holidays, as needed.
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