Production Supervisor - 2nd Shift

Summary

Supervises production line operations and employees to fulfill customer orders.  Ensures that all employees comply with company policies, procedures and standards.  Maintains smooth production during work shift and promptly resolves all related problems.  Works cross-functionally with Maintenance, Quality Assurance, Customer Service and Warehouse.

Essential Functions

1. Schedule personnel to meet production requirements


2. Conduct weekly staff meetings


3. Conduct periodic health & safety meetings with hourly staff


4. Maintain a safe work environment


5. Implement and train employees.


6. Implement, monitor & enforce company procedures.


7. Monitor GMP’s, plant sanitation and housekeeping


8. Complete daily production report


9. Complete daily remote bagger schedule


10. Attend daily production meeting


11. Plan and schedule production


12. Monitor production activities in blending and packaging


13. Complete daily pre-op checklist for blending area


14. Complete daily scale check


15. Complete daily security checklist


16. Acting Food Defense Coordinator – conduct food security audits


17. Participate in HACCP related meetings


18. Participate in Joint Health & Safety committee meetings


19. ADT security contact


20. Troubleshoot blending, batching & packaging issues


21. Monitor product quality


22. Record employee hours/attendance


23. Monitor HACCP program relating to blending & packaging


24. Monitor machine efficiency

1. Monitor equipment maintenance – report to Maintenance department any deviations


2. Review and verify employee documentation


3. Ensure proper transfer of completed product from production into warehouse locations


4. Assist in month-end inventory


5. Work with Human Resources in regards to employee-related issues


6. Responds to inquiries from customer service & shipping regarding order completion and run schedules


7. Inventory lot control


8. Contribute to successful audits by corporate, customer, CFIA and other governing bodies

Non-Essential Functions

1. Performs other activities, special tasks and projects upon requests from managers.


2. Back up for Production Scheduler


3. Back up for Production Manager

Qualifications

1. Excellent communication skills


2. Excellent interpersonal skills


3. Computer proficiency

1. Highly organized


2. Expertise in production operation – able to organize, troubleshoot, implement, train and administer production, safety & quality principles


3. Previous supervisory experience


4. Supervisory-related course work or training

1. Exposure to loud environment, airborne particles with stronger odors associated with spicy food ingredients and cold, hot, wet and humid conditions.


2. Walking and standing on concrete for 9 to 12 hours a day, up to 6 days a week.  Climbing steps, ladders and working on elevated surfaces.

1. Regularly lifting 50 to 100 lbs. 


2. Busy & stressful during peak season