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Program Staff - Cooking Classes

Job Description - Program Staff - Cooking Classes

Description

1. Work closely with the Departmental Director, to promote healthy living, social responsibility and youth development.

2. Develop a plan for programming that covers a seven-week session. 

3. Provide session feedback to the Departmental Director.

4. Implement programming for youth development that follows the guidelines and basic principles created by the Y.

5. Teach 2-5 per hours per week in your department.

Requirements

  1. High School Diploma or Equivalent Certification
  2. Certified in a specific field (gymnastics, dance, art, sports, or language)
  3. CPR and First Aid certification is required within 60 days of hire.
  4. Team player, with superb interpersonal skills. An ability to work with co-workers and the public in a positive and friendly manner and resolve conflicts as needed. 
  5. Self-starter with the ability to multi-task, work independently and adapt to changing circumstances in a fast pace environment.
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