FSQA Specialist – Food Distribution Center
Role Summary
The FSQA Specialist ensures that all incoming, stored, and outbound products consistently meet regulatory, customer, and company food‑safety and quality standards. This role directly contributes to the company’s success by building the capability to identify and resolve immediate quality issues.
Candidates must be strong communicators, effective team players, and demonstrate a high level of initiative. As the front‑line guardian of food safety and quality, you ensure that every product entering, stored in, or leaving the distribution center meets strict standards. The role blends technical food‑safety expertise, operational oversight, auditing, data analysis, and cross‑functional collaboration.
Position Type: Full‑time
Schedule: Day Shift | 9:00 AM – 5:00 PM
Essential Tasks and Responsibilities
Food Safety & Quality Program Management
Distribution Center Operational Oversight
Testing, Monitoring & Investigations
Audits & Certification Support
Incident, Recall & Complaint Management
HACCP & Preventive Controls
Training & Cross‑Functional Collaboration
Qualifications and Skills
Physical & Work Environment Requirements
Availability Requirements
EOE/Vets/Disability
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