Steuben Foods is a leading, family-owned aseptic food and beverage manufacturer proudly rooted in Western New York. With more than 700 employees, we are committed to food safety, quality, innovation, and providing a safe, clean, and efficient workplace. Our values of honesty, integrity, work ethic, loyalty, and accountability guide what we do, while our people remain our most important asset.
Responsibilities
Responsible for food safety and quality.
Perform audits of all charts, records, and reports associated with individual production lots for compliance with applicable regulatory and company requirements.
Maintain and organize orderly files of production and processing records associated with plant-manufactured lots.
Coordinate the Quality Hold Program to document and control production lots or portions of lots that are defective.
Review results of production and post-pack testing and execute Product Release Programs and inventory control detail to generate shipment of appropriate finished goods.
Maintain databases and generate data summaries of product and operating conditions to enable quality improvement and sound decision-making by manufacturing teams.
Assist in the development and execution of Plant and Quality Specifications, Standards, Procedures, and Programs.
Perform tasks in compliance with all company standards, including those for safety and efficiency.
Maintain all work areas in a clean and sanitary condition.
Perform all other duties as assigned.
Education & Prerequisite Requirements
Associate's or Bachelor's degree in Food Science preferred.
Prior experience in a laboratory setting or aseptic production setting is desired.
Previous record review and release experience in a related field, such as aseptic processing, pharmaceuticals, or another regulated food industry, will be considered.
Proficient in Microsoft Excel.
Proficient in Microsoft Word.
Proficient in Microsoft Office.
Ability to work in a fast-paced environment.
Ability to multitask and pay close attention to detail. This is an essential trait in order to be considered for this position.
Equipment & Training Knowledge
Protean (Company Computer System) or related inventory control software.
Achieves FDA Better Process School Certification.
Knowledge of UHT Processing Systems and Aseptic/ESL packaging equipment. Strong analytical or technical background may be considered.
Schedule
Schedule is subject to change based on production needs. Work week consists of at least 40 hours.
Rate of Pay: $26.45 - $27.45
Steuben Foods is committed to equal employment opportunity. We recruit, employ, train, compensate, and promote without regard to race, religion, color, national origin, age, sex, disability, protected veteran status, or any other basis protected by applicable federal, state, or local law.
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