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Receiver/Purchasing Assistant

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Job Description - Receiver/Purchasing Assistant



New Albany Country Club is seeking a Culinary Receiver / Purchasing Assistant to support our culinary team. This is a full-time, year-round position with consistent daytime hours in a professional, high-end private club environment.


This role is ideal for someone with kitchen, culinary, or food service experience looking to move into inventory, purchasing, and culinary operations.


Schedule


Tuesday – Saturday | 6:00 AM – 2:00 PM
Consistent daytime schedule — no late nights


Pay


$19.00 per hour


Why Culinary Professionals Choose New Albany Country Club



  • Consistent daytime schedule

  • No late nights

  • Stable, year-round employment

  • Work in a professional culinary environment

  • Free employee meals

  • Free and convenient parking

  • Opportunity for advancement into culinary leadership or purchasing roles

  • Supportive, team-oriented kitchen culture


Position Summary


The Culinary Receiver plays a critical role in supporting the kitchen by receiving, inspecting, organizing, and distributing all food and supply deliveries. This position ensures that all products meet quality standards and are properly stored for culinary operations.


This role also assists with inventory management, ordering, and quality control for all culinary areas of the Club.


Key Responsibilities



  • Receive and inspect all food and beverage deliveries

  • Verify the quality, freshness, and accuracy of all incoming products

  • Label, date, and properly store products according to food safety standards

  • Monitor product quality and report shortages immediately

  • Check and log temperatures for all food deliveries

  • Fill kitchen requisitions with accuracy and efficiency

  • Maintain organized storage areas, coolers, and freezers

  • Assist chefs with inventory management and product utilization

  • Assist with monthly food inventory counts

  • Support purchasing and supply ordering when needed

  • Maintain the cleanliness and organization of the receiving and storage areas

  • Work closely with chefs and kitchen staff daily


Qualifications



  • Culinary, kitchen, or food service experience preferred

  • Previous receiving, inventory, or purchasing experience a plus

  • Strong attention to detail and organization

  • Ability to work independently and take ownership

  • Strong communication and teamwork skills

  • Self-starter with strong work ethic


Physical Requirements



  • Ability to lift up to 50 pounds

  • Ability to stand, bend, and move throughout shift

  • Ability to work in hot and cold environments (coolers/freezers)


This is a great opportunity for culinary professionals looking to transition into culinary operations, inventory management, or purchasing.


Join a Premier Private Club known for quality, professionalism, and teamwork.


Apply today — New Albany Country Club




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