E

Regional Executive Chef

salary Salary :

$125,000 monthly

icon briefcase Job Type : Full Time

Number of Applicants

 : 

000+

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Job Description - Regional Executive Chef


Regional Executive Chef


Job Reference Number: 39105
Employment Type: Full-TimeOnsite 
Segment:
Education
Brand: Elior-Collegiate-Dining
Location: Morgantown, West Virginia (US-WV) 


 


The Role at a glance:

We are looking to add an experienced, motivated Regional executive chef for our Education team in Morgantown. As a regional executive chef, you will have the opportunity to support a team of Chefs, and create delicious meals for the students. This position will involve travel between campuses. 

What you'll be doing:


  • Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation.

  • Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met.

  • Participating in the planning and execution of special events.


What we're looking for:

Must-haves:



  • Experience managing multi-units.

  • At least three years of progressive culinary experience.

  • Proficiency in Microsoft software programs.

  • Experience with budget statements.


 


Nice-to-haves:



  • Associate’s degree in culinary arts.

Where you'll be working:

West Virginia University

Compensation Range

Compensation for this position is up to $125,000 / year based on experience. 

Our Benefits:


  • Medical (FT Employees)

  • Dental

  • Vision

  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

  • Discount Program

  • Commuter Benefits (Parking and Transit) 

  • EAP

  • 401k

  • Sick Time

  • Holiday Pay (9 paid holidays)

  • Tuition Reimbursement (FT Employees)

  • Paid Time Off 



About Elior Collegiate:


Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.


 


About Elior-North America:


Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.


At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.


 


Disclaimer: This job description can be revised  by management as needed.


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