- Must have some knowledge of food service or food preparation of a suitability for this type of work.
- Must be fluent in speaking, reading, and writing English.
- Must be able to obtain Alaska Food Worker’s Card within 30 days of hire.
Preferred Qualifications
- At least one (1) year of work experience or documented vocational training sufficient to demonstrate a knowledge of cleaning equipment, food preparation, and general cleaning processes or a suitability for this type of work preferred.
- High school diploma or GED equivalent.
Working Conditions and Physical Requirements
Weather: Indoor/Outdoor (Occasional exposure to extreme weather)
Noise level: Moderate
Office conditions: Pace of work environment: Medium
Customer Interaction: High
Description of environment: School kitchen
Frequently required to walk and stand. Occasionally required to lift, pull and push. Rarely in cramped or confined spaces and climbing.
Physical requirements: Must frequently lift and/or move up to 50 pounds.
Travel: None
Competencies
NMS Core Values
Safety guides our behavior.
Honesty and integrity govern our activities.
Commitments made will be fulfilled.
All individuals are treated with dignity and respect.
The environment will be protected and sustained.