Restaurant Manager

Salary :

$52,000 - 60,000 yearly

Company : Daiquiri Deck

Job Type : Full Time

Venice, Fl 34285

Job Description - Restaurant Manager

Benefits:

Free food & snacks

Health insurance

Opportunity for advancement

Paid time off

Training & development

We are looking for Restaurant Managers with 1-3 years of restaurant management experience to round out our team. The DAIQUIRI DECK is a high energy, high volume, full service, fun concept. Candidates that are successful with us have high levels of integrity, a competitive drive to succeed and a "whatever it takes" attitude.

We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have GREAT dining experiences.

Responsibilities

Champion restaurant culture by "walking the talk"

Deliver superior service and maximize customer satisfaction

Organize and supervise shifts

Appraise staff performance and provide feedback to improve productivity

Ensure compliance with sanitation and safety regulations

Promote the brand in the local community through word-of-mouth and restaurant events

Train new and current employees on proper customer service practices

Skills

Proven customer service experience as a manager

Motivated, self-starter with strong drive to succeed

Food and beverage knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff

High energy, hands-on leadership style

Basic computer skills with Microsoft Outlook, Word & Excel

LOCAL CANDIDATES ONLY, PLEASE!!

Compensation: $52,000.00 - $60,000.00 per year

We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.

In the summer heat of the early 90’s a young lifeguard, born and raised on Siesta Key, was inspired to create the perfect place to end a beach day. Where good people could come together to sip on ice-cold daiquiris and enjoy the ocean breeze.

Daiquiri Deck was built to be an oasis for good times and great vibes, with a truly friendly atmosphere, and drinks you’ll want to tell your friends about. After thousands of taste tests and extensive vibe checks, Daiquiri Deck has become the worldwide leader in frozen drink fun with patent-pending techniques perfected over 30 years to ensure you get the creamiest, juiciest frozen daiquiris in all of Florida every time.

Over the years, Daiquiri Deck has expanded to five Gulf Coast locations with more on the horizon, adding some all-time favorite local eats to the menu. So come in and see what it’s like to live on Island time. We hope our Deck feels just like your own.

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Restaurant Manager

Job Description - Restaurant Manager

In the summer heat of the early 90’s a young lifeguard, born and raised on Siesta Key, was inspired to create the perfect place to end a beach day. Where good people could come together to sip on ice-cold daiquiris and enjoy the ocean breeze.

Over the years, Daiquiri Deck has expanded to five Gulf Coast locations with more on the horizon, adding some all-time favorite local eats to the menu. So come in and see what it’s like to live on Island time. We hope our Deck feels just like your own.

Similar Restaurant Manager Jobs in the US

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