Restaurant Manager

Company : St Four

Job Description - Restaurant Manager

Restaurant Manager – Sweet Tomatoes
Location: Ft Myers, Florida | Full-Time

We’re offering an exciting opportunity to be part of the relaunch of the iconic Sweet Tomatoes brand! We’re seeking a hands-on Restaurant Manager to partner with the General Manager in leading daily operations, energizing and developing a high-performing team, and delivering exceptional guest experiences—all while upholding the fresh, scratch-made food quality Sweet Tomatoes is known for in a fast-paced, high-volume environment.
Responsibilities

Support GM with daily restaurant operations
Lead and coach front-of-house and back-of-house team members
Ensure exceptional guest service and a clean, welcoming environment
Assist with scheduling, training, and performance management
Maintain buffet presentation, food quality, and safety standards
Help manage labor, inventory, and operational costs
Resolve guest concerns professionally and promptly

Qualifications

1–3+ years of restaurant supervisory or management experience
Strong leadership and communication skills
Experience in high-volume or buffet concepts is a plus
Commitment to hospitality and team development
ServSafe certification preferred

Benefits

Competitive pay + bonus potential
Health, dental, and vision insurance
Paid time off
Opportunities for advancement

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Restaurant Manager

Job Description - Restaurant Manager

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