Restaurant Supervisor

The Restaurant Supervisor at Park Place Hotel in Traverse City, MI will oversee the daily operations of the restaurant, ensuring that guests receive exceptional service and that all staff members perform their duties efficiently.

Responsibilities

• Supervise restaurant staff and provide guidance as needed


• Ensure high levels of customer satisfaction through excellent service


• Cover shifts on the floor when needed


• Provide exceptional guest service in line with company standards

Requirements

• Prior experience in a restaurant setting


• Strong leadership and communication skills


• Ability to work in a fast-paced environment


• Weekends/Nights/Holidays required

Benefits

Competitive compensation: $18.00 - $24.00 per hour paid bi-weekly

About the Company

Park Place Hotel is a premier hotel in Traverse City, offering luxurious accommodation and exceptional dining experiences. Our commitment to quality and guest satisfaction sets us apart in the hospitality industry.