We are on the lookout for a motivated Restuarant Sous Chef-FINE DINING to join our all-star team at Patrice & Associates - QB in Atlanta, GA.
Growing your career as a Full-Time Restuarant Sous Chef-FINE DINING is an unparalleled opportunity to develop valuable skills.
If you are strong in people management, decision-making and have the right talent for the job, then apply for the position of Restuarant Sous Chef-FINE DINING at Patrice & Associates - QB today!
Our client is looking for a Restaurant Sous Chef, for a high-volume business, in a fine dining, upscale environment.
This company is known for:
- Annual Bonuses
- Day one medical benefits
- Extraordinary career growth
- Diverse and inclusive workforce
- Great training and career advancement – huge company/many opportunities
Responsibilities:
- Maintain standard operating procedures
- Support the Executive Chef with managing staff
- Oversee teams and interact with clients
- Ensure delivery of quality food and excellent service
Qualifications:
- Minimum of 2 yrs proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant
- Strong passion for culinary excellence
- Wine knowledge and service
- Proven ability to develop a team
- Knowledge of systems, methods and processes that contribute to great execution
Benefits of working as a Restuarant Sous Chef-FINE DINING in Atlanta, GA:
● Excellent Benefits Package
● Company offers career progression opportunities
● Leading Industry Pay