Safety and Health Specialist - Prepared Foods 1st shift

Description

• Investigate all near misses, first aid cases, recordable incidents, lost‑day injuries, and vehicular accidents within 24 hours; track and ensure closure of all corrective actions and recommendations.
• Maintain strong visibility throughout the processing plant and other site locations to support team members and reinforce safe work practices.
• Conduct periodic safety and health audits; document findings and ensure timely resolution.
• Deliver authorized training on topics including:
• Powered Industrial Trucks
• Lockout/Tagout
• Fall Protection
• Respiratory Protection
• Confined Space Entry
• Additional topics as assigned
• Accurately enter data into accident, training, and corrective action databases in a timely manner.
• Support training initiatives across the organization and ensure all required monthly training is completed as scheduled.

• Minimum three years of directly related experience in an industrial environment preferred.
• Strong ability to accurately record, communicate, and report safety incidents to complex management.
• Solid working knowledge of OSHA regulations and general safety compliance requirements.
• Proficiency in Microsoft Office Suite; SAP experience is a plus.
• Bilingual (English/Spanish) strongly preferred.
• Ability to work varying shifts and weekends as needed.

• Schedule: Monday-Friday with some weekend work required as scheduled;
• Benefits: Vision, Medical, and Dental coverage begin after 60 days of employment;
• Paid Time Off: Sick leave, vacation, company observed holidays or, any other statutorily required paid leave
• 401(k): company match begins after the first year of service and follows the company vesting schedule;
• Career Development: Our company is dedicated to supporting professional growth by offering continuous learning opportunities and a focus on career growth through various learning and development programs;
• Better Futures